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Slow Cooker Kielbasa Supper

Yield: 6 servings

Ingredients

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Directions:

In a 5- quart slow cooker, combine cabbage, potatoes, onion, salt and pepper; pour broth over all. Place sausage on top.

Cover and cook on low for 8 to 9 hours or until vegetables are tender and sausage is heated through.

Please note that some ingredients and brands may not be available in every store.

Ace Pay and Save Recipes

https://www.payandsaveace.com/Recipes/Detail/5410/Slow_Cooker_Kielbasa_Supper