Raspberry Sorbet

Yield: 6 servings

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Ingredients

Add plus 1 1/2 teaspoons lemon juice to shopping list 1/4 cup plus 1 1/2 teaspoons lemon juice

Add unsweetened raspberries to shopping list 3 3/4 cups unsweetened raspberries

Add confectioners sugar to shopping list 3 1/4 cups confectioners sugar

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Directions:

In a blender, combine all ingredients; cover and process until smooth. Pour into six dessert dishes. Cover and freeze for 1 hour or until set. Remove from freezer 15 minutes before serving.

Please note that some ingredients and brands may not be available in every store.

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Raspberry Sorbet

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Ingredients

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